Baked Scallops Aux Herbes By Chef K.T. Murphy Ingredients: 3 lb scallops, sea or bay 4 tablespoon butter 1/4 cup dry white wine 1/2 cup...
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Baked Salmon Steaks
By Chef K.T. Murphy Baked Salmon Steaks Recipe: Ingredients: 6 salmon steaks, 1 inch thick 1/3 cup butter or margarine 1/2 teaspoon salt 1/4...
Baked Smoked Salmon & Feta Cheese En Croute
Baked Smoked Salmon & Feta Cheese En Croute By Chef K.T. Murphy Ingredients: 3 oz smoked salmon, diced 6 oz cream cheese, softened 3 oz...
Baked Salmon Supper
Baked Salmon Supper By Chef K.T. Murphy Ingredients: 8 6-8 oz. salmon fillets 1 teaspoon salt 1 cucumber, unpeeled; sliced t 1 1/2 cup...
Baked Scallops
Baked Scallops By Chef K.T. Murphy Ingredients: 1 lb scallops, cut in half 1 oz sherry, optional 6 tablespoon butter, melted & divided ...
Baked Oysters
Baked Oysters By Chef K.T. Murphy Ingredients: 1/4 lb butter 2 cup celery 1 onion -- chopped fine 1 pint oysters 4 eggs; hard-boiled --...
Baked Fresh Salmon
Baked Fresh Salmon By Chef K.T. Murphy Ingredients: 3 lb salmon 1 teaspoon salt 1 teaspoon pepper, black 1/2 teaspoon thyme 3 tablespoon...
Baked Salmon In Foil
Baked Salmon In Foil By Chef K.T. Murphy Ingredients: 3 1/2 lb salmon 1 lemon 1 salt and pepper 1 tablespoon oil or softened butter ...
Baked Gefilte Fish
Baked Gefilte Fish By Chef K.T. Murphy Ingredients: 1 lb halibut -or- turbot fillets, fresh; or frozen 1 small onion 1 slice bread, crumbled ...
Baked Fresh Tuna
Baked Fresh Tuna By Chef K.T. Murphy Ingredients: 1 3/4 lb tuna fresh steaks 1 teaspoon pepper ground 4 each tomatoes peeled,chopped 1...