Delicious Avocado and Tomato Salad:

Serves about 4

Ingredients:
1 cup fresh mozzarella, cubed
1 large ripe tomato, diced
½ cucumber, peeled and diced
¼ cup red onion, diced
1 avocado, diced
Extra-virgin olive oil
Sea salt

Instructions:
Arrange the tomato, cucumber, red onion, avocado, and mozzarella in a serving dish. Drizzle with extra-virgin olive oil and sprinkle with sea salt.

Serve immediately, as avocado slices will turn brown.

Tags: Chef K.T. Murphy, chef keith murphy, chef murph, Chef Murph TV, Chef Murphy, Chinese, food, Foodist Networks, Global Fusion Americana, Recipes