Sparkling Honey Limeade: Ingredients: 2 tablespoons ginger 1 cup honey 2 cups water 2 cups sparkling water 1 cup lime juice Instructions: In a...
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Savory Vegan Onion Pie
Savory Vegan Onion Pie: Ingredients: 1 ready-made 9" uncooked and unsweetened pie shell (make sure it is vegan) 2 tbsp olive oil 3 large onions,...
Salmon and Spinach Gratin
Salmon and Spinach Gratin: Ingredients: 1 lb salmon fillets, washed and dried ½ stock cube 1 tsp cornflour 2 cups single cream 3 tbsp pine nuts 10...
Roast Beef with Coleslaw
Roast Beef with Coleslaw: Serves 4 Ingredients: ½ red cabbage, finely shredded 1 small yellow bell pepper, finely chopped 1 small red onion,...
Red Kidney Bean Spread
Red Kidney Bean Spread: Yields 1.5 cups Ingredients: 1 (15.25oz) can red kidney beans, rinsed and drained 1 red bell pepper 1 green bell pepper 1...
Quick Chilli Shrimp Pasta
Quick Chilli Shrimp Pasta: Ingredients: 2 cups of cooked, peeled, and ready to eat shrimp 1 clove garlic crushed 1 tablespoon deseeded and chopped...
Potato Slices with a Kick
Potato Slices with a Kick: Ingredients: 6 large potatoes 3 tablespoons soy sauce 1 teaspoon ground thyme 1 teaspoon rosemary 3/4 teaspoon oregano...
Pear and Turnip Delight
Pear and Turnip Delight: Serves 4-6 Ingredients: 1 lb turnips 3 pears 1 shallot, peeled and thinly sliced 3 tbsp unsalted butter 2/3 cup walnut...
Marinated Beef Open Faced Pitas
Marinated Beef Open Faced Pitas: Ingredients: 1/2 cup reduced sodium beef broth 2 Tbsp. olive oil 1 clove of garlic, minced 1/2 tsp. oregano 1/8...
Not Like Mama’s Lasagna
Not Like Mama's Lasagna: Ingredients: Canola Oil 6 lasagna noodles 3 cup eggplant, peeled and chopped 1 bell pepper, diced 1 onion, chopped 1...