White BBQ SauceUse this vinegary, North Alabama specialty asboth basting and finishing sauce on smoked or grilledchicken, fish, and seafood. Very Similar to a North (Kak-a-laka) Carolina Sauce Ingredients 1…
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Wedding Soup
Wedding Soup 1 ½ quarts rich chicken broth ½ lb. escarole, cleaned free of the tough stems, and cut into long strips ½ lb. ground pork 1 teaspoon minced garlic…
Twist On An Old Irish Recipe
Try out this unique recipe by adding a Twist On An Old Irish Recipe, which will give you an extraordinary taste you never forget. Chefs around the globe have long…
Zucchini Crabless Crabcakes Recipe
Zucchini Crabless Crabcakes Recipe by Chef Murph As I have gotten older my body just goes through pain after eating crab. if you want to add crab you can. 2…
Midnight Mother Trucker Radio
Chef Murph’s Midnight Mother Trucker Radio Program listen to by thousands of Truckers World Wide, Big Truck, Large Car Enthusiast, CB junkies and Bull haulers. From 12 AM midnight to…
Green Onion and Cornbread Stuffing
Ingredients: 1 Can (10-1/2 ounces) condensed French onion soup 1 Soup Can water 1/4 Cup margarine 1 Cup celery cut into 1/4-inch cubes 1 Cup green onions thinly sliced 1-1/2…
Old Fashioned Bread Stuffing
Ingredients to make Old Fashioned Bread Stuffing. 3-4 loaves of white bread (or 5 if you like leftovers) water chicken broth insides of the turkey 2 bunches of celery 1…
Moist Glazed Ham
Instructions:To make Moist Glazed Ham, Preheat the oven to 400 degrees Remove the rine from a large whole ham and score the fat in the traditional diamond pattern. Stud it…
Asparagus & Crab Meat Soup (Mang Tay Nau Cua)
This soup was probably created by some homesick Frenchman. White asparagus(a French import), packed in jars or cans, is used for this recipe. Traditionally, crumbled, salted duck egg yolk is…