Egyptian Meat Balls: Chop 1 pound of raw beef; season with salt, pepper and 1 teaspoonful of curry-powder; add 2 stalks of chopped celery, 1 small onion and some chopped…
Tag: Recipes
French Pineapple Bisque.
French Pineapple Bisque: Beat the yolks of 4 eggs with 1 cup of pulverized sugar; add 1 pint of cream; stir well until very light. Then add 1 small can…
Norwegian Salad.
Norwegian Salad: Cut some pickled herring into pieces and mix with flaked lax, 2 peeled apples and 2 boiled potatoes. Cut into dice pieces; add some chopped shallots and gherkins;…
Bavarian Wine Soup.
Bavarian Wine Soup: Mix 3 pints of red wine with 1 pint of water. Add sugar, nutmeg and cinnamon to taste and the grated peel of half a lemon. Let…
Egyptian Meat-Pie.
Egyptian Meat-Pie: Line a large baking-dish with pie-dough. Have ready 1/2 pound ofcalf’s liver chopped, and 1/2 pound of fresh pork chopped fine. Season highly and mix with 1/2 cup…
Scotch Scones
To prepare Scotch Scones: Recipe: Sift 1-1/2 pints of flour; add a pinch of salt, 1 teaspoonful of soda mixed with 1 pint of sour milk. Mix to a soft…
Chinese Chicken
Chinese Chicken: Cut a fat chicken into pieces at the joints; season with all kinds of condiments; then put in a deep saucepan. Add some chopped ham, a few sliced…
Turkish Pudding
Turkish Pudding: Dissolve 1/2 box of gelatin; chop 1/4 pound of dates and mix with 2 ounces of boiled rice, 1/2 cup of pulverized sugar and 1 teaspoonful of vanilla;…
East India Fish
East India Fish: Slice 1/2 pound of cooked salmon; then heat 1 ounce of butter in a stew-pan; add 2 small onions chopped fine, 1 ounce of cocoanut, 2 hard-boiled…
BACON WRAPPED SCALLOPS RECIPE WITH POMEGRANATE SAUCE
BACON WRAPPED SCALLOPS RECIPE WITH POMEGRANATE SAUCE : Appetizer Cuisine American Prep Time 20 minutes Cook Time 40 minutes Total Time 1 hour Cook Time 40 minutes Total Time 1…