Ingredients

1 cup half & half or whipping cream
2 cup granulated sugar
2 cup water
2 cup brown sugar
Pinch of salt
2 cup bourbon
2 tsp vanilla
1 cup pecans

To make Banana Nut Quick Bread, Scald the cream and set aside. Combine water and sugar, and boil until the mixture turns a golden brown. Add brown sugar and salt, pour in cream and bourbon, and simmer until blended. Add vanilla and pecans and serve on warm plates.

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