Red Apple Martini

Ingredients
1 (1.5 fluid ounce) jigger sour
apple schnapps
1 (1.5 fluid ounce) jigger Canadian
whiskey
1 (1.5 fluid ounce) jigger cranberry
juice

Directions  to make Red Apple Martini,
Fill a drink shaker with ice, and pour in the sour apple schnapps,
whiskey, and cranberry juice. Shake well, then strain into a martini
glass.

Tags: Chef K.T. Murphy, chef keith murphy, chef murph, Chef Murph TV, Chef Murphy, Chinese, food, Foodist Networks, Global Fusion Americana, jigger cranberry juice, jigger sour apple schnapps, Recipes, Red Apple Martini