1 Servings Ingredients of Vinaigrette Marinade recipe 1 c olive oil 1/4 c red wine vinegar 1 T lemon juice 1/4 t mustard 2 cloves garlic,minced 4...
Author: Chef K.T. Murphy
Wild Mushroom Sauce.
2 Servings Ingredients of Wild Mushroom Sauce recipe 1 T butter 2 md shallots,chopped pn black pepper,Cracked 1 c wild mushrooms,Sliced 1 c...
Vinaigrette.
2 Servings Ingredients of vinaigrette recipe 3 T olive oil 1 T balsamic vinegar 1 lg garlic, crushed 1/8 t Dijon mustard Put in small jar, close...
Stop Letting Stress Impact Your Life
by Chef Murph Stress is a normal part of everyday life. Some are manifested towards us by news, propaganda, and ads. Some levels of stress are...
Venison Stew
Ingredients for Venison Stew recipe: 4 lb venison,cut in 2" chunks 1 carrot,sliced 1 sm onion,quartered 1/2 stalk celery,sliced 1/4 t thyme,Dried...
Veal Chops In Cream (Côte De Veau Flambées À La Crème)
4 Servings 4 veal loin chops 1 1/2 T butter 1 T oil 2 T brandy,warmed 2 T white wine 1 t potato starch (or -cornstarch) 1 T cold water 1 c heavy...
Vegetable Cassoulet
Ingredients for Vegetable Cassoulet recipe: 1 c white haricot beans, Dried-soaked overnight 3 c water 1 stalk celery,3" pieces 2 sprigs fresh...
Ungodly Chocolate Truffles.
30 Servings Ingredients of Ungodly Chocolate Truffles recipe: 1 c heavy cream 10 oz bittersweet chocolate -chopped 3 T sweet butter 1 lb (to 1...
Spring Vegetable Blanquette.
12 pearl onions,about 3 oz. 8 asparagus spears,about 1/2 -lb. Salt 12 baby carrots,about 1/4 lb. 3 oz mushrooms,chopped small,about 3/4 cup 3/4 lb...
Timbales Of Glazed Carrots
Ingredients of Timbales Of Glazed Carrots recipe: 1 1/4 lb carrots 1 t granulated sugar 2 T butter Salt black pepper,Fresh Ground Madeira...