Marinated Beef Open Faced Pitas: Ingredients: 1/2 cup reduced sodium beef broth 2 Tbsp. olive oil 1 clove of garlic, minced 1/2 tsp. oregano 1/8...
Author: Chef Murph
Not Like Mama’s Lasagna
Not Like Mama's Lasagna: Ingredients: Canola Oil 6 lasagna noodles 3 cup eggplant, peeled and chopped 1 bell pepper, diced 1 onion, chopped 1...
Mushroom Omelette
Mushroom Omelette: Ingredients: 1 cup of trimmed and sliced mushrooms 8 large eggs 2 oz grated Gruyere cheese or Swiss cheese 2 tablespoons butter...
Mediterranean Beans
Mediterranean Beans: Ingredients: 1 (10 oz.) package frozen baby lima beans ¼ cup chopped onion 1 clove garlic, crushed 1 Tablespoon fat-free...
Low-Fat Fruit Pudding
Low-Fat Fruit Pudding: This is a quick and easy dessert which also works great with a variety of different fruits. Ingredients: 2 peaches,...
Lentil Bolognese Sauce
Lentil Bolognese Sauce: Serves 4-5 Ingredients: 1 onion, chopped 2 celery sticks, thinly sliced 2 carrots, grated 2 garlic cloves, minced 3 tbsp...
Lemon Thyme Chicken and Baby Potatoes
Lemon Thyme Chicken and Baby Potatoes: Ingedients: 4 chicken breasts, skinless and boneless 3 tablespoons fresh chopped thyme 3 teaspoons finely...
Jalapeno Style Mashed Potatoes
Jalapeno Style Mashed Potatoes: Ingredients: 1 pound red potatoes, quartered 1/4 teaspoon minced garlic 1/2 cup 1% milk, warmed 1 jalapeno pepper,...
Homemade Fruit Sorbet
Homemade Fruit Sorbet: You can make this sorbet with any of your favorite fruits. Sliced strawberries, peaches, kiwi, bananas, and mangos work...
Heart-Healthy Holiday Cranberry and Apple Crisp
Heart-Healthy Holiday Cranberry and Apple Crisp: Serves 6 Ingredients: 5 cups apples, peeled and thinly sliced 1 cup fresh cranberries ½ cup...