Low-Fat Fruit Pudding:

This is a quick and easy dessert which also works great with a variety of different fruits.

Ingredients:

2 peaches, peeled, sliced, and pitted
1 banana, sliced
1 cup of chopped, fresh strawberries
1 3.5 ounce instant vanilla pudding and pie mix
2 cups cold non-fat milk
Brown sugar for sprinkling

Layer all the fruit into a glass dish and sprinkle with a little brown sugar. Then, prepare vanilla pudding (with non-fat milk) according to package instructions. Once pudding is ready, pour over fruit. Chill until fully set.

Tags: Chef K.T. Murphy, chef keith murphy, chef murph, Chef Murph TV, Chef Murphy, Chinese, food, Foodist Networks, Global Fusion Americana, Recipes