Global Recipe of the Day
Peel and boil potatoes in salted water until tender; drain and mash 
with a lump of butter. Put in a well-buttered baking dish a layer of the potatoes and a layer of fried breadcrumbs until the dish is full.
Moisten with beaten eggs, well seasoned with salt and pepper, and 3tablespoonfuls of milk. Put in the oven to brown.
Enjoy!
XoxoX
Chef Murph
Come check out www.chefmurph.com for more great stuff!
