Chinese – Page 7 – Chef Murph

BY Chef K.T. Murphy January 23, 2021

COUNTY FAIR BARBECUE SANDWICHES

Ingredients: 2 1/2 lb. boneless beef, trimmed 2 1/2 lb. boneless pork shoulder, trimmed 2 qt. water 2 ribs celery, cut up lg. 2 carrots, cut up lg. 2 sm.…[...]

BY Chef K.T. Murphy January 23, 2021

COUNTRY FAIR PORK CHOPS

Ingredients: 2/3 c. Worcestershire sauce 1/2 c. vegetable oil 1/2 c. cider vinegar 1/4. water 8 pork chops, 1 inch thick, center-cut best Preparation: To make country fair pork chops.…[...]

BY Chef K.T. Murphy January 23, 2021

COUNTRY FAIR BREAD

We love how simple and delicious the country's FAIR BREAD recipe is! Ingredients:3 pkg. dry yeast1/3 c. honey2 eggs, beaten1 c. dry milk2 c. whole wheat flour4 1/2 c. warm…[...]

BY Chef K.T. Murphy January 23, 2021

CHICKEN SCARBOROUGH FAIR

Ingredients: 3 chicken breasts, boned, skinned and halved 1/2 c. butter, melted Salt, pepper 6 slices of Mozzarella cheese Flour 1 egg, beaten Fine dry bread crumbs 2 tbsp. chopped…[...]

BY Chef K.T. Murphy January 23, 2021

Indian Fry-bread Tacos

Ingredients Fry bread mix: 4 C. white flour 1/2 t. salt 1 T. baking powder 1 3/4 C. lukewarm water Indian taco toppings: 1 22-oz. can of chili beans (or…[...]

BY Chef K.T. Murphy January 23, 2021

Candied Apples

Ingredients: 2 C. granulated sugar 2 C. corn syrup 1/3 C. cinnamon candy 1 C. water 3/4 t. cinnamon 1/2 t. vanilla 1/4 t. cloves 3/4 t. red food coloring…[...]

BY Chef K.T. Murphy January 23, 2021

Banana Pops

We love how simple and delicious the Banana Pops recipe is! Prep:Peel 6 bananas, cut each in half crosswise and insert Popsicle stick in each half. Spread a thin layer…[...]

BY Chef K.T. Murphy January 23, 2021

Red Peanut Cockleburs

Ingredients: 1 C. sugar 1/2 C. water 10 oz. pkg. raw peanuts 1/2 t. salt 1/4 t. red food coloring, optional Preparations of Red Peanut Cockleburs: Boil sugar and water…[...]

BY Chef K.T. Murphy January 23, 2021

COUNTRY FAIR CASSEROLE

Ingredients: 1 1/2 c. cooked brown rice or 1 lbs of Egg Noodles 1 (10 1/2 oz.) can cream of chicken soup 1 c. diced cheddar cheese 1/2 c. half…[...]

BY Chef K.T. Murphy January 23, 2021

Berry Banana Fruit Smoothies

Ingredients: 1 medium ripe banana 1 container (8 oz.) raspberry or strawberry yogurt 1 can (6 oz.) unsweetened pineapple juice (3/4 C.) Preparations of Berry Banana Fruit Smoothies recipe: Peel…[...]