1 c. white wine 1/4 c. vinegar 2 tsp shallots 2 tsp parsley 2 tbsp garlic Salt and white pepper to taste 1 # cold butter chips Combine the first...
Tag: food
Trout and Shrimp Capellini with Beurre Blanc Sauce
Ingredients 12- 7 ounce filet of speckled trout 2 # lump crabmeat 36- 21/25 shrimp peeled and deveined 1 pt whipping cream salt, white pepper,...
Tamale Balls
Ingredients 12 medium soft shell crabs 3 c. light oil 2 cups milk and 2 eggs or just 2 cups buttermilk 4 cups fish fry or seasoned corn flour 2...
Shrimp with Prosciutto
Ingredients 4 tbsp butter 5 tbsp flour 1/2 c. chopped onion 1/4 c. chopped bell pepper 1/4 c. chopped celery 2 tbsp chopped garlic 1 - 8 oz can...
Soft Shell Crabs Broussardville
6-Jumbo shrimp Peeled and deveined 6-Proscuitto slices seasoned flour 1 oz. butter 2 oz. orange liquor juice of 2 oranges Roll shrimp with...
Soft Shell Crabs Juliette
Ingredients for Soft Shell Crabs Juliette 1 # Margarine 6 medium soft shell crabs Cajun seasoning blend Sliced french bread Bordelaise sauce Pesto...
Seafood Sauce Piquante
Ingredients for Seafood Sauce Piquante recipe 1 # red kidney beans 1/2 c. bacon drippings (or other oil) 1 c. chopped onions 1 c. chopped celery...
Shrimp Fettuccine from Fresh Shrimp
Shrimp Fettuccine from Fresh Shrimp recipe 12-3 oz port loin or tenderloin medallions 1/4 c. oil 1/4 c diced onion 1/4 c diced celery 2 tbsp...
Traditional Red Beans and Rice
Traditional Red Beans and Rice recipe 5 # head on Shrimp 1/2 # butter 1/2 # flour 1 bunch onion tops, chopped, white and green separated 1 carrot 2...
Pasta Jambalaya (Pastalaya)
Ingredients for Pasta Jambalaya (Pastalaya) 2- 2 oz. veal scallopinis 4 oz.. veal demi glace or light espanole sauce 3 sliced mushrooms 2 tbsp...