Baked Parsnips Irish Style: 8 Servings Ingredients 2 1/2 lb Parsnips 2 oz Butter (or bacon fat) 3 T Stock 1 Salt and pepper 1 Pinch nutmeg ...
Category: Irish
Ardshane House Irish Stew
Ardshane House Irish Stew: Ingredients 4 lb Middle neck of lamb,cut in One inch chunks 4 lb Potatoes,peeled 10 sm Onions,sliced 2 oz Pearl barley 2...
Boxty (Potato Griddle Cakes) (Irish)
Boxty (Potato Griddle Cakes) (Irish): 8 Servings Ingredients 1/2 lb Raw potato 1/2 lb potato,Mashed 1/2 lb Plain flour 1 Milk 1 Egg 1 Salt and...
Boiled Collar Of Bacon With Creamy Mustard Sauce
Boiled Collar Of Bacon With Creamy Mustard Sauce: 4 Servings Ingredients 1 Kg Unsmoked bacon 1 md Onion 2 Carrots 2 Celery sticks 1 Bay leaf 1...
Beacan Bruithe (Baked Mushrooms)
Beacan Bruithe (Baked Mushrooms) Vegetables,Meats,Irish 4 Servings Ingredients 16 Large field mushrooms 4 oz onions,Chopped 4 oz Whole wheat...
Baby Carrots And Onions In Cream (Irish)
Baby Carrots And Onions In Cream (Irish) 4 Servings Ingredients 1 lb Baby carrots 1 lb Small white onions 5 fl Cream 1 Salt and pepper 1 Pinch...