Chinese – Page 9 – Chef Murph

BY Chef K.T. Murphy January 23, 2021

Rice, Mushroom And Cheese Croquettes

4 Servings RICE MIXTURE 1/4 c onions,Chopped 1 T oil 1 c mushrooms,Minced 2 c rice,Cooked 3 T celery,Minced 2 T green bell pepper,Minced 1 T carrots,Grated 1/2 c cheddar…[...]

BY Chef K.T. Murphy January 23, 2021

Provençale Stuffing

4 Servings 1 T olive oil 3/4 c onions, chopped 2 lg cloves garlic, minced 1 lg peeled a tomato, coarsely chopped 2 1/2 T fresh parsley, Chopped 2 t…[...]

BY Chef K.T. Murphy January 23, 2021

Quiche Lorraine.

We love how simple and delicious the Quiche Lorraine recipe is! 6 Servings 1 Pie Crust 12 sl bacon,fried, drained and -crumbled, drained an crumble 1 1/2 c Swiss cheese,Grated…[...]

BY Chef K.T. Murphy January 23, 2021

Plain Omelet With Onion

1 Servings Ingredients for Plain Omelet With Onion recipe: 2 lg eggs 1/2 t water Salt Black pepper 3 T chopped onions,sautéed or 3 tablespoon.,Chopped -scallions,uncooked 1 T clarified butter…[...]

BY Chef K.T. Murphy January 23, 2021

Arugula, Fig & Blue Cheese Salad.

2 cups torn red leaf lettuce 1 1/4 cups fresh figs, quartered 1 cup trimmed arugula 2 tablespoons fresh lemon juice 2 teaspoons olive oil 1/4 teaspoon salt 1/4 teaspoon…[...]

BY Chef K.T. Murphy January 23, 2021

Vienna Noodle Pudding.

Enjoy our Vienna Noodle Pudding recipe. Boil some fine noodles in salted water for ten minutes; let drain. Beat the yolks of 5 eggs with 1 cup of pulverized sugar…[...]

BY Chef K.T. Murphy January 23, 2021

Spaghetti (ITALIAN).

Boil 1/2 pound of spaghetti until tender. Drain. Heat 1 tablespoonful of butter, stir in 1/2 pound of grated cheese, salt and pepper. Then add 1 cup of milk; let…[...]

BY Chef K.T. Murphy January 23, 2021

Aepfelkratzet (Apple Scramble)

4 Servings 250 g flour (2 cups plus 3 1/2-tbsp) 3 to 4 eggs 3/8 l milk (1 1/2 cups plus 1 1/2 -tbsp) 1 ds salt 1 sugar,To Taste…[...]

BY Chef K.T. Murphy January 23, 2021

A Different Sauerbraten

Ingredients of A Different Sauerbraten recipe 1 bacon,4-6 slices 1 beef roast 1 flour 4 carrots 4 celery stalks 3 onions 8 oz sour cream 3 bay leaves 1 salt…[...]

BY Chef K.T. Murphy January 23, 2021

Vinaigrette Marinade.

1 Servings Ingredients of Vinaigrette Marinade recipe 1 c olive oil 1/4 c red wine vinegar 1 T lemon juice 1/4 t mustard 2 cloves garlic,minced 4 T parsley,minced 1/2…[...]