Quick Chilli Shrimp Pasta: Ingredients: 2 cups of cooked, peeled, and ready to eat shrimp 1 clove garlic crushed 1 tablespoon deseeded and chopped...
Tag: chef murph
Potato Slices with a Kick
Potato Slices with a Kick: Ingredients: 6 large potatoes 3 tablespoons soy sauce 1 teaspoon ground thyme 1 teaspoon rosemary 3/4 teaspoon oregano...
Pear and Turnip Delight
Pear and Turnip Delight: Serves 4-6 Ingredients: 1 lb turnips 3 pears 1 shallot, peeled and thinly sliced 3 tbsp unsalted butter 2/3 cup walnut...
Marinated Beef Open Faced Pitas
Marinated Beef Open Faced Pitas: Ingredients: 1/2 cup reduced sodium beef broth 2 Tbsp. olive oil 1 clove of garlic, minced 1/2 tsp. oregano 1/8...
Not Like Mama’s Lasagna
Not Like Mama's Lasagna: Ingredients: Canola Oil 6 lasagna noodles 3 cup eggplant, peeled and chopped 1 bell pepper, diced 1 onion, chopped 1...
Mushroom Omelette
Mushroom Omelette: Ingredients: 1 cup of trimmed and sliced mushrooms 8 large eggs 2 oz grated Gruyere cheese or Swiss cheese 2 tablespoons butter...
Mediterranean Beans
Mediterranean Beans: Ingredients: 1 (10 oz.) package frozen baby lima beans ¼ cup chopped onion 1 clove garlic, crushed 1 Tablespoon fat-free...
Low-Fat Fruit Pudding
Low-Fat Fruit Pudding: This is a quick and easy dessert which also works great with a variety of different fruits. Ingredients: 2 peaches,...
Lentil Bolognese Sauce
Lentil Bolognese Sauce: Serves 4-5 Ingredients: 1 onion, chopped 2 celery sticks, thinly sliced 2 carrots, grated 2 garlic cloves, minced 3 tbsp...
Lemon Thyme Chicken and Baby Potatoes
Lemon Thyme Chicken and Baby Potatoes: Ingedients: 4 chicken breasts, skinless and boneless 3 tablespoons fresh chopped thyme 3 teaspoons finely...