Swedish Stewed Mutton
Swedish Stewed Mutton: Good Morning! Try out this delicious recipe for lunch or dinner today! 🙂 Swedish Stewed Mutton Season the breast of mutton with salt, pepper, thyme and mace; let stew slowly with 1 onion and 2 cloves of garlic chopped. Add some…
German Sweet Pretzels
Good morning! Here is a fun recipe for you to try today: German Sweet Pretzels: Mix 1/2 pound of flour with 1/2 pound of fresh butter; add 1/4 pound of sugar, 1 egg and 1 beaten yolk, 1 tablespoonful of sweet cream and some grated lemon peel. Mix…
Irish Meal — Jewish
Irish Meal — Jewish: Making an Irish dinner for myself. Yum! But did you know that it’s a Jewish meal? Yes Irish did not corn or preserve anything. The traditional dish is bacon cabbage and potatoes. It wasn’t until the 2nd migration…
Italian Roast Beef
Italian Roast Beef: Cut several deep incisions in the upper round of beef and press into them lardoons of salt pork directly into the meat. I like to thinly sliced 2 to 4 cloves of garlic. Then add 1 dozen cloves in the meat; season with salt and pepper.…
Irish Baked Potatoes
Global Recipe of the Day Peel and boil potatoes in salted water until tender; drain and mash with a lump of butter. Put in a well-buttered baking dish a layer of the potatoes and a layer of fried breadcrumbs until the dish is full. Moisten with beaten…
Global Recipe of the Day — Spaghetti (ITALIAN)
Boil 1/2 pound of spaghetti until tender. Drain. Heat 1 tablespoonful of butter, stir in 1/2 pound of grated cheese and some salt and pepper. Then add 1 cup of milk; let boil and pour over the spaghetti. Sprinkle with salt, pepper, and grated cheese and…
Global Recipe of the Day — French Spiced Venison
by Chef Murph French Spiced Venison Rub the venison with salt, pepper, vinegar, cloves, and allspice; then put in a baking pan. Pour over a cup of melted butter; add 1 onion– sliced, some thyme, parsley, the juice of a lemon, and a cup of hot…
Global Recipe of the Day — German Lentil Soup
by Chef Murph German Lentil Soup To 1 gallon of soup stock, add 1 quart of lentils. Let boil until lentils are soft,with 1 sliced onion. Then add some small sausages. Let boil five minutes. Season to taste and serve the soup with the sausages and…
Global Recipe of the Day, Bombay Spinach
Boil the spinach in salted water until tender; drain and chop fine. Fry 1 chopped onion in 2 tablespoonfuls of butter; add the chopped spinach, a pinch of pepper and curry powder. Cover and let simmer five minutes. Serve on a platter with stewed prawns…
Global Recipe of the Day. Polish Roast Mutton
Season a leg of mutton with salt, pepper, and a pinch of cloves. Lay in a baking pan with 1 sliced onion, 2 celery roots, 3 cloves of garlic, 2 carrots cut fine, 1 bay leaf, a sprig of thyme, and a few peppercorns. Pour in 1 cup of vinegar and 1 cup of…