Béchamel-Coated Fried Chicken
Béchamel-Coated Fried Chicken: 4 Servings Ingredients 3 c chicken stock (or),Canned -chicken bro 4 chicken breast halves -skinned and,(1 1/2 pounds) BECHAMEL COATING 5 T butter 6 T white flour 3/4 c milk 1/4 t thyme Salt White pepper,ground 1 egg-beaten…
Bear Steaks With Greek Seasonings
Bear Steaks With Greek Seasonings: 4 Servings Ingredients 2 lb bear steaks 1/2 c olive oil 1/2 c lemon juice 1 T garlic powder 1 t salt 1 t pepper 1 t combination of oregano -marjoram,r,osemary and/ o Preparations Trim all visible fat from the bear as it…
Boxty (Potato Griddle Cakes) (Irish)
Boxty (Potato Griddle Cakes) (Irish): 8 Servings Ingredients 1/2 lb Raw potato 1/2 lb potato,Mashed 1/2 lb Plain flour 1 Milk 1 Egg 1 Salt and pepper Preparations Grate raw potatoes and mix with the cooked mashed potatoes. Add salt, pepper and flour.…
Baked Italian Catfish
Baked Italian Catfish: This recipe is from a dear friend Dolores Fratesi, You have seen her on Good Morning Mississippi. My Name for her is “Lady D of the Delta” Love her great style and politeness. Well here is a recipe that she created for …
Baklazhan /Chopped Eggplant With Mayonnaise
Baklazhan /Chopped Eggplant With Mayonnaise: 7 Servings Ingredients 1 lg eggfruit,1.5 to 1.75 lb 1 sm onion,finely chopped. 1 garlic clove,minced. 1 1/2 T mayonnaise,preferably -hellmann’s. 1 T lemon juice,fresh 1 salt 1 pepper,black, freshly…
Babki With Custard Filling [similar To Italian Pusties]
Babki With Custard Filling [similar To Italian Pusties]: 4 Servings Ingredients 2 c butter 1 c sugar 2 c flour 2 eggs 1 custard 2 egg yolks 1/2 c cream 1/2 c sugar Preparations Beat butter to a foam. Add sugar and eggs, beat well. Blend in flour. Cook…
Armenian Lentil Soup
Armenian Lentil Soup: 8 Servings Ingredients 1 c onion,chopped 1/2 c carrots,sliced 1/2 c celery,sliced 3 c eggplant,peeled, cubed 1 c green pepper,diced 3 cl garlic,minced 6 c chicken stock 1 1/2 c lentils 1 1/2 c tomato,chopped 4 oz…
Adjapsandali (Mixed Vegetable Saute)
Adjapsandali (Mixed Vegetable Saute): 1 Servings Ingredients 2 (1 lb) eggplants,cut into -1-in cub,es 1 t salt 3 T corn oil 2 md (1 cup) onions,chopped 1 lb potatoes,peeled & cut into -1/2-in,cubes 1 lb ripe tomatoes,peeled & cut -into 1/,2-in…
Russian Kulich
Russian Kulich: Ingredients 1/2 t saffron 1/2 c glazed fruits,Sliced(cherries,pineapple, citrus) 1/2 c raisins 3 pk dry yeast 2 T light brown sugar 1/4 c dark rum 1 c almonds (toasted &,Sliced-coarsely,chopped) 1 c flour,Sifted 1/4 c milk,scalded…
Boiled Collar Of Bacon With Creamy Mustard Sauce
Boiled Collar Of Bacon With Creamy Mustard Sauce: 4 Servings Ingredients 1 Kg Unsmoked bacon 1 md Onion 2 Carrots 2 Celery sticks 1 Bay leaf 1 3/16 l Chicken stock 150 ml Double cream 70 g butter,Unsalted 1 t Brown mustard seeds Seasoning Preparations…
Beacan Bruithe (Baked Mushrooms)
Beacan Bruithe (Baked Mushrooms) Vegetables,Meats,Irish 4 Servings Ingredients 16 Large field mushrooms 4 oz onions,Chopped 4 oz Whole wheat breadcrumbs 4 oz Sausage meat 1 t sage,Chopped 1 Salt and pepper Preparations Wash and peel mushrooms. Remove…
Baby Carrots And Onions In Cream (Irish)
Baby Carrots And Onions In Cream (Irish) 4 Servings Ingredients 1 lb Baby carrots 1 lb Small white onions 5 fl Cream 1 Salt and pepper 1 Pinch nutmeg Preparations Wash and trim carrots. Peel onions. Place in pot with 1/2 inch boiling salted water. Cover…
Zwiebelkuchen (Onion Pie)
Zwiebelkuchen (Onion Pie) 8 Servings Ingredients 1 pk yeast,active dry 1 t sugar 1 1/2 t salt 3 c unbleached flour 1 T shortening 1 c water,120 to 130 degrees f. 6 bacon,slices, cut up 2 onions,medium, sliced 1/4 t cumin 1/2 t salt 1 pepper,as desired 1…
Cervelles En Matelote
Cervelles En Matelote: 6 Servings Ingredients 2 c wine (macon (or burgundy) 1 c brown stock,or canned-bouillon 1/4 t thyme 4 sprigs parsley 1 bay leaf 1 cl garlic,mashed 1 1/2 lb calve’s brains,soaked and peeled 1/2 T tomato paste 2 T flour,mashed…
Cabbage Stuffed With Provencal Stuffing
Cabbage Stuffed With Provencal Stuffing: 4 Servings Ingredients 2 c Provencal Stuffing,(see -recipe) 8 lg green cabbage leaves 1/2 c smoked Provolone,Grated -cheese 1/2 c dry white wine,water or -broth 1 lg tomato,peeled and chopped 1/4 t caraway seeds…
Brioches
Brioches: 12 Servings Ingredients 2 1/4 c flour,Sifted 1/2 c milk to lukewarm (or 105 to) -Heated – 115 de 1 pk active dry yeast 1 T sugar 3 egg yolks 1 whole egg 6 T butter,melted and cooled Preparations In a large mixing bowl, place flour. Make a…
Blender Hollandaise
Blender Hollandaise: 10 Servings Ingredients 4 egg yolks 1 1/2 T lemon juice 1/4 t salt ds cayenne pepper (or white) -pepper 1 T water,boiling 1/2 c butter,hot but not brown Preperations Put yolks, lemon juice and seasonings in blender. Heat butter and…
Hollandaise Sauce From a Blender
Hollandaise Sauce From a Blender: 10 Servings Ingredients 4 egg yolks 1 1/2 T lemon juice 1/4 t salt dash cayenne pepper or white pepper 1 T water,boiling 1/2 c butter,hot but not brown Preparations Put yolks, lemon juice and seasonings in blender. Heat…
Baked Tomatoes With Provençale Stuffing
Baked Tomatoes With Provençale Stuffing: 4 Servings Ingredients 4 med tomatoes – unpeeled,cored, -pulp removed 1 T olive oil 3/4 c onions,Chopped 2 cloves garlic,minced 2 1/2 T fresh parsley,Chopped 2 t fresh basil,Chopped 1 1/2 t fresh…
Baked Stuffed Fish
Baked Stuffed Fish: Baked Stuffed Fish Whitefish, enough for -4-6 2 c Soft bread cubes, about-1/2″ cubes 1 Small onion, chopped -fine 1 Green pepper, blanched-and, Chopped 8 oz Crabmeat 1/4 c Lemon juice 1/2 c HELLMANS mayo Salt &…
Creamy Newburg Sauce
Creamy Newburg Sauce: 1/4 cup butter 8 ounces sliced mushrooms, optional 2 1/2 tablespoons all-purpose flour 3/4 teaspoon salt, or to taste 1 pinch cayenne pepper 1 dash nutmeg 2 cups heavy cream 3 tablespoons dry sherry 2 egg yolks, lightly beaten In a…
Antiguan Charcoal Baked Bananas
Antiguan Charcoal Baked Bananas: Antigua also known as Waladli or Wadadli by the native population, is an island in the West Indies. It is one of the Leeward Islands in the Caribbean region and the main island of the country of Antigua and Barbuda. This…
20 Minute Hamburger Skillet Stew
1/4 lb Lean ground beef 1 lg Onion, sliced wafer-thin 4 Carrots, sliced wafer-thin 2 Potatoes, halved, sliced-wafer-thin 3 Ribs celery, sliced-wafer-thin 1 c Boiling water 2 t Beef extract OR bouillon 2 Bay leaves 1/4 t Dried thyme Salt OR garlic salt…
Examination of the Paleo Diet
Examination of the Paleo Diet: he is a 31-page booklet simple outlining the diet giving a general overview plus 10 recipes Enjoy Download at ChefMurph.com under free cookbooks. or the download link below…
Spicy Apricot Glazed Pork Kabobs
Spicy Apricot Glazed Pork Kabobs: 1 pound boneless pork loin, cut 1 (10 ounce) jar apricot preserves 4 tablespoons orange liqueur or orange juice 4 tablespoons butter 1 Tsp orange zest 1/8 Tsp of Cayenne Pepper Stir together apricot preserves, orange…
CHICKEN PICCATTA
CHICKEN PICCATTA: 12 oz chicken breasts 1 tsp. minced garlic 1/4cup lemon juice 1/4 cup flour 2 Tbsp. olive oil 1/3 cup capers 1 can artichoke hearts (packed in water, not oil) 1 package sliced mushrooms Coat chicken with flour. In a large skillet, cook…